Oshima District, Japan
Suooshima, Nishimigama, 16-1
$$
+81820741066
N/A
We wanted to take a not too long day trip from Iwakuni, find somewhere very atmospheric to eat to celebrate our wedding anniversary. Stumbled on this gorgeous restaurant and had our first shabu shabu style meal ever. The staff did their best to explain (almost no English spoken..that’s OK. We’re in Japan, OK?) Other guests came across to help because we had absolutely no idea even how to order. Wow, it was just a delightful experience in every way. The food (waygu beef and Australia pork) were our choices and thankfully we came at a time when the mikan are in season, so that was our choice of broth. Towards the end when nearly finished, I honestly could have picked up the bowl and drunk it all...the mikan had made it so fragrantly flavoured. Easy and spacious parking, a short drive off the bridge connecting to the mainland and they take credit card. Certainly a place we will bring visitors and friends in the future. Also, the building itself is worth looking at. The exterior roofline reveals a thick wrapping of expertly applied plastic. I thought maybe its protecting a thatched roof?? Yes, it is, and if you are prepared to relax and lay down on your seat a bit, the roof from the inside is indeed thatched, and its beautiful to observe, the intricacy of how it is put together. I recommend taking a loop route to this restaurant by going down the coast road and returning via the mountain route. Its only a 40-45 minute drive from Iwakuni and you could easily do a loop of almost all of Oshima Island to round out the day.out.
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This place is awesome. So much food and its great
接客が丁寧でアットホームな雰囲気です。 日本一の大きさを誇る太鼓は必見です！！
父、母を連れてみかん鍋を食べようと 、ランチタイムに行きました。野菜やキノコ、鍋の材料がおかわり自由。出汁がとてもとても美味しかったです。カレーは別腹で、ペロり〜と食べれる程、美味しかったです
お昼時でしたが空いてました。急いでたので丼物で済ませましたが鍋物専門店らしいです。
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